Gluten-Free Lentil and Sweet Potato Curry

Overview:
A cozy one-pot meal full of fiber and flavor.

Ingredients:

• 1 cup red lentils
• 1 sweet potato, cubed
• 1 onion, chopped
• 1 tbsp curry powder
• 1 can coconut milk
• 2 cups vegetable broth

Instructions:

1. Sauté onion, add curry powder.
2. Add lentils, sweet potato, broth, and coconut milk.
3. Simmer 20–25 mins until tender.

Benefits:
Great for digestion and blood sugar regulation.

Tip: Freeze leftovers for easy meals.