Vegan Buddha Bowl

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A nutrient-packed, balanced bowl with grains, veggies, and healthy fats.

Ingredients:

  • 1 cup cooked quinoa or brown rice
  • ½ cup roasted chickpeas
  • ½ avocado, sliced
  • Steamed broccoli
  • Grated carrots
  • Tahini lemon dressing

Instructions:

  1. Arrange ingredients in a bowl.
  2. Drizzle with tahini dressing.
  3. Serve warm or cold.

Tip: Add fermented foods like kimchi for gut health.

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