Grilled Chicken Quinoa Bowl with Avocado Dressing

Ingredients:

• 1 cup cooked quinoa
• 1 grilled chicken breast, sliced
• ½ cup cherry tomatoes, halved
• ¼ cup corn kernels
• ½ avocado
• 2 tbsp Greek yogurt
• 1 tbsp lime juice
• Salt and pepper to taste

Instructions:

1. In a blender, blend avocado, Greek yogurt, lime juice, salt, and pepper until creamy.
2. In a bowl, layer quinoa, grilled chicken, tomatoes, and corn.
3. Drizzle the avocado dressing on top.
4. Garnish with fresh cilantro (optional).

Tip: Add black beans or feta cheese for extra protein and flavor.